Mar 1, 2011

My Wellness Weekend

So if I were to be totally honest with you guys (not that I'm not usually) Id briefly mention that I've been struggling personally for the past month, and over the weekend I hit a deeper low, which led to me doing things I am not proud of. My past has seen me very easily slip into periods where I stop looking after myself. In every way, shape and form.
Was I aware of all this? Yes and no. But a few days ago, I knew I needed to do something that would gently put me back on the path of healing.

So my weekend was this - backyard nude sunbaking, big green salads, juices, running through soft sand, yoga, beautiful talks with a close friend, crying to my mum who I hadn't seen in weeks, reading, journalling, creativity in the kitchen, sungazing, getting in the ocean, studying (hey; it had to be done)... and now I'm back on my healing path even if it still feels a little akward and tricky to stand up on.

And given everything I'm so passionate about, healing can have so much more benefit if teamed up with great, simple, easily-digestible foods. So here's where I started Saturday morning. A quick, easy, delicious brekkie when you're wanting something different to your regular smoothie - a Superhero Brekkie!!

Put a tablespoon or two of chia seeds in your bowl and add coconut water, plain water, nut milk, or whatever liquid is your current fav, and stir in in and let it sit for 5 or 10 mins. Then add anything and everything you like! I've got sprouted buckwheat, pepitas, sunflower seeds, goji berries, bee pollen, activated almonds, cinnamon, cacao, coconut, and yummy scrummy banana! Keeps me going and going and going and going...

Or something a little different if you plan ahead - you can start whipping up some gRAWnola mid-week for a weekend treat! I had some in the dehydrator all last week that I'll post for you guys in a few days. Apple-cranberry-walnut grawnola! SO GOOD! Just gotta blend me up some brazil nut milk to go with it! Ooh, or maybe I'll try hemp seed milk... hmmm.... yum either way... ok now I'm hungry again.

And the rest of my weekend (aside from the nude sunbaking, study, yoga, chats with people etc)...

Sunday morning I ventured down to Curl Curl before dawn to catch the sunrise. There were quite a few surfers out as well as one guy doing some fishing, and we were all starting our day with Mother Nature, who was giving us her absolute best. Pinks and purples in the sky. A gentle breeze. Warm weather.

I ran up and down the beach a few times through the soft sand , working up a good sweat, before the sun began to rise from the horizon...

Out of this world! It was absolutley stunning. I sat there sun gazing before getting in the surf and feeling the cleansing healing properties of the salt water I love so so much.

I had felt that it was exactly what I needed (even though a big part of me felt I should have been utlising the time to study for an exam I had today) and I was right. It felt nothing short of perfect for me. I needed the reflection time. The grounding time. The salt water and sea breeze. My soul belongs at the beach, in the sand, in the surf. With the sun on my skin, I'm never more alive and it does something to me I can't describe. And as the sunshine then decided to say it's goodbye for the reminder of Sunday only a short 30minutes later, it made my getting out of bed at 530am all the more worthwhile.

Next stop - Frenchs Forest Organic Markets to grab a few things. And I was so lucky to run into Maya doing her shopping, and then Jess and Will who were also doing theirs.

Organic baby plums, nectarines, peaches, pears, grapes... (if you want a really great read on organics that my nutrition class spoke in length about last week check out Kate's blog)


Loads of fresh herbs, plants, lettuces... I grabbed some Scottish kale that I LOVE so much, some rockmelon, green apples, pears, alfalfa and bananas... as well as lemon and ginger KOMBUCHA! YUM! (will post more about this and the fermented cabbage and miso I've been into the past few days soon also)

Chatted to a few peeps I used to see there each week when I got down reguarly (things have been hectic for a while I havn't gotten down!) and we exchanged stories, smiles, laughs, and more. I love it down there :)

And with a few of my ingredients I made this last night for dinner - kale, alfalfa, carrots, celery, avocado, sultanas, olive oil and tumeric. Amazing if I do say so myself. A must try! Tumeric is a fantastic anti-inflammatory so great for any coughs and colds starting to appear, and really good for arthritis or joint inflammation. Just incase you're interested ;)

Look after yoursevles and one another. Live. Laugh. Peace and Love to you all from the bottom of my heart xx

Oct 21, 2010

Chewy Chia Cereal on Detox

So I'm onto Day 5 of my DETOX and so far so good. I had a few niggly bowel issues at the start of the week but they now seem to have gotten their shit in order - pardon the pun.

So here is a quick and easy recipe I've been having each morning that anyone can make. It's what I'm currently eating for brekkie but it can be made anytime when the urges for chewy chia goodness arise.

My Chewy Chia Cereal


1 Tbsp chia seeds (high in omegas, as well as calcium, protein, and iron, assisting in moving things through the digestive tract)
1/4-1/2 cup of filtered water


Soak the chia seeds in water, stirring, for about 10 minutes minimum to allow the seeds to come mucilagenous - meaning they will thicken considerably and the water will turn to a gel. You could also experiment with juices or COCONUT WATER in place of water.


Then choose your toppings!
I've got:

Sunflower seeds (omega fatty acids)
Pepita seeds (omega fatty acids)
Goji berries (complete raw protein, high antioxidants)
Raisins (for chewy goodness)
Buckwheat (soaked and sprouted, full of protein)
Cinnamon to taste (antiinflammatory, great for circulation and energy)

Probably a tablespoon of each, more buckwheat, less cinnamon of course.

Maca, cacao or carob are also great, protein powder can easily be mixed in too, but on DETOX I'm not eating any of these.

Then mix it all together



I also added a teaspoon or two of flax meal and sliced a banana on top



DELICIOUS!

Wondering why it's not in a pretty bowl? It's my take-away-brekkie that I eat when I get to work.

Speaking of which... gotta run! Have a great day!

Mar 15, 2010

Selfless Service



SEVA - the Sanskrit name for selfless service. And it's what I've been doing the past week away on retreat.

I look off Tuesday afternoon and headed for Mangrove Mountain; a quiet country area amongst bush land on a tidal river.


Only 90minutes out of Sydney, Satyananda Yoga Centre was where I was to spend the next 6 days. I have visited and spent time up at the ashram before and I love the community lifestyle there that I try to get back as often as I can.

Not really catering for raw vegans, it's almost like a detox week that I have to mentally prepare myself for. I eat loads of FRUIT for brekkie, morning tea and afternoon tea, and loads of GREENS for lunch and dinner.

Sounds kinda like home I suppose but it's stripped right back to basics. A good time to reasses where my eating is at.

Oh, and I can't forget the never-ending cups of herbal tea I indulge in :) green tea, dandilion tea, peppermint, lime leaf, cammomile, lemongrass, lemon verbena, the list goes on...


Each day begins with a 6am yoga class incorporating asanas, pranayma and meditation. Then breakfast is at 7am whilst MAUNA is observed - meaning silence! I love this. It's my quiet time with my tea and my journal. I LOVE to sit in the corner and just observe. Watch people getting their breakfast and sipping their tea. Gazing out the window or awkwardly at each other if they find the silence uncomfortable. The peacefulness of silence is so beautiful whilst the gentle clatter of spoons in bowls or the shuffle of feet across the floor is all that's audible - that and the birds waking up outside.

My week was full of karma yoga, mowing lawns in the rain, raking leaves, prepping meals, doing dishes, donning the overalls and gumboots to rip out lontana in the bush with the girls (SO gratifying!!), cutting down bamboo, sweeping paths in the sunshine...

Eating fresh fruit, doing yoga nidra daily, meditation and asanas, kirtan, havan, group discussions, laughing, loving, communicating, observing, engaging... It is tough work at times and long days but it is so rewarding to be of service and amongst such a beautiful part of New South Wales.

And at the end of the week my friend Linden who currently lives there so kindly presented me with a small figurine of GANESH - the Hindu elephant God - as a gift. Ganesh is my favourite God. I was so so touched by his thoughtfulness. I love it :)